Comunicación corta Hemp (Cannabis sativa L.) seed oil obtained by extraction process with supercritical and liquid CO2 Raffaele Romano Abstracto
Comunicación corta Microbiological Quality Assessment of Nine Selected Spices in North Greece And Thrace Food safety, Food Hygiene, Food packaging Abstracto
Comunicación corta Preparation of Functional Yogurt Fortified With Omega-3 Rich Oils Said Fatouh Hamed Abstracto
Comunicación corta Application of Extrusion-Cooking Technology For The Production of Enriched Gluten-Free Rice-Based Pasta: Processing And Quality Evaluation Abdallah Bouasla Abstracto